Chinese Porridge ( congee )

  CHINESE PORRIDGE : Chinese porridge is very different from the slurry an ordinary ( chicken porridge ) , although the same texture , but in the slurry there are that must be mixed with other materials , such as Manado porridge ( mixed with spinach or other vegetables) here I will be presenting porridge…

Bah Kut Teh

BAH KUT TEH see moreĀ Bak kut teh click hereĀ About   Portion : 10 Ingredients : Pork rib or lamb – ( cut in to 2-3cm ) – 1 kg Bah kut tea by sachet ( Traditional Singapore syle ) – 3 sachet Water – 1 lt Salt – 1,5 tsp Pepper – 1 tsp Sugar…